Exhibitors 2019

Check out the exhibitors that will participate in FESTURIS 2019

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Café Mineiro - Orlando

Gastronomy

The elegant and comfortable Churrascaria Café Mineiro, with a wonderful rodizio system and typical Brazilian food, awaits you in Orlando. The meats are prepared in the delicious and authentic Brazilian style, a great variety of hot dishes and salads, made by a well trained team.
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Caffé Della Nonna

Gastronomy

O verdadeiro Café Colonial da Colônia. Promove o resgate das origens italianas através da música e gastronomia. Considerado um pedacinho da Itália no interior de Gramado, é assinado pela Família Foss.
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Chocolates Planalto

Gastronomy

Planalto specializes in making the most delicious homemade chocolates in the Serra Gaucha. With an online store, factory store, and two stores located on the main avenue of Gramado.
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Espaço Tibet

Gastronomy

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Restaurante Pouso Novo

Gastronomy

Pouso Novo Restaurant, 27 years of tradition. Our goal is to offer our customers a special flavor of the day, with good and authentic German and Italian food. Visit us and surprise yourself Igrejinha, Parobé, Dois Irmãos, Gramado, Tramandaí - RS
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Xpritz

Gastronomy

Have you ever had that childhood drink? That unique home flavor? Xpritz is made with natural products and brings with it the colonial recipe of carbonated German drinks. A refreshment like that, back to the roots and made in Igrejinha.
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Garfo & Bombacha

Gastronomy

Garfo & Bombacha provides much more than a dinner. Here, you get to know a little more about the tradition and culture of the Gaúcho people. Traditional barbecue, ribs, varied hot dishes, salad, prime meat and dessert.
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Cara de Mau

Gastronomy

The Cara de Mau Pirate Ship has been docked in Gramado since 2009. All these years have brought many new features, as well as pizza and a la carte dishes. Here pirates feed hunger and entertain. The port serves all you can eat pizza, has music and pirate shows too.
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Lídio Carraro

Gastronomy

From grapes to wine, LIDIO CARRARO is dedicated to expressing the essence and in-tegrity of wine, committed to making only First-Class wines. The whole process of LIDIO CARRARO is conducted with minimum interference and the utmost respect for the natural expression of the original grape and Terroir.
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UCS - Campus Região das Hortênsias

Gastronomy

In 33 years of activity, the UCS-University Campus of the Hydrangeas Region has trained more than 2,700 professionals who contribute to the development of the Re-gion and the Country.
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Bier Park - Rasen Platz

Gastronomy



Achievement